Hazardous To Your Health?

Most that love to cook, don’t love to clean up that greasy baked on mess that some recipes leave behind. The search for an easy kitchen clean up solution has led many cooks to using non-stick coated cookware.

Convenient Maybe, But Is It Safe?

As you may have heard, there have been numerous studies that have begun to show the dangers of non-stick cookware. Ongoing university research has influenced the U.S. Environmental Protection Agency (EPA) to outlaw the production of

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How many times have you gone into your local pastry store and stood the in awe of the amazing sweet goodies that are displayed before you?I remember pondering that the pastries were so perfect they couldn’t be real and must be some sort of plastic display. It’s years of practice and the pastry “tools of the trade” that allow them to do things that you may not think are possible based on your own baking experience or lack there of.

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The Joy Of Baking

I love baking, in fact it’s my favorite thing to do in the kitchen. It brings back olfactory memories from my childhood but also gives me the opportunity to create new memories with my kids. From brownies on movie night to cakes for grandma’s birthday or muffins in the morning, my kids love baking too!

Unfortunately we all had those cruel and disappointing baking experiences too.  Like when the cake doesn’t rise or has a soggy bottom or when you just barely overcook the cookies. These failures are merely the tools it takes to learn what not to do and give you a chance to assess the quality of the bakeware that you’re currently using in your kitchen.

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